Leather

Mongolia, with its vast herds of 80 million animals (for a population of 3.5 million), has a very long tradition of leather tanning and processing. Leather is always a by-product of meat processing, and no animal is killed solely for the purpose of obtaining its hide. Leather tanning is increasingly being carried out using vegetable-based substances and in compliance with high environmental standards.

The rare hides of yaks and horses are processed into items such as practical backpacks or fine shoes, while the hides of cattle, goats, and sheep are used for exquisite handbags and accessories.

The highly valuable and durable yak leather in particular shows natural characteristics that make every product a unique, one-of-a-kind piece. Mongolia is the source of supply for consumers who prefer genuine, natural leather over products made from so-called artificial leather derived from petroleum.

Like the nomadic cooperatives, the processors and manufacturers of leather products are members of the Mongolian Eco-Leather Export Cluster within the National Leather Association. Through the cooperation of all stakeholders and the adherence to standards, it ensures transparency and sustainability in the supply chains and products.

You can find more information about the leather cluster and its members here.